Prep Time: 1 Hour 20 Minutes Cook Time: 15 Minutes Total Time: 1 Hour 35 Minutes Servings: 30   Ingredients ½ tsp of baking powder 150 g of butter 6 medium eggs 1 cup of Milk Zest one lemon 1 and ⅔ cups of  flour 2 cups of vegetable oil Powdered sugar

Prep Time: 5 Minutes Cook Time: 40 Minutes Total Time: 45 Minutes Servings: 4   Ingredients Ground cinnamon for dusting 3/4 cup of golden raisins 1 cup of whole Milk 7 cups of water Deselect All One 12-ounce can of evaporated Milk 1 cup of long-grain white rice One 4-inch cinnamon stick

Prep Time: 15 Minutes Cook Time: 1 Hour Total Time: 1 Hour 15 Minutes Servings: 8   Ingredients 1 (12 fluid ounces) can evaporate Milk 1 cup of white sugar 1 tbsp vanilla extract 3 large eggs 1 (14-ounce) can of sweetened condensed Milk   Instructions First, Turn the oven on to

Prep Time: 10 Minutes Cook Time: 20 Minutes Colling Time: 5 Minutes Total Time: 35 Minutes Servings: 18   Ingredients 1/4 cup of (56g) unsalted butter, diced into small cubes 1 large egg 1 Tbsp (13g) granulated sugar 1/2 cup of (100g) granulated sugar For coating 1 cup of (250 ml) water

Prep Time: 20 Minutes Cook Time: 40 Minutes Total Time: 1 Hour Servings: 32   Ingredients   For the Pastry: 1 (17 1/3-ounce.) package puff pastry, 2 sheets, thawed 1/4 cup of confectioners sugar for dusting 1 large egg 2 to 3 tbsp all-purpose flour   For the Filling: 3 large egg

Prep Time: 120 Minutes Cook Time: 30 Minutes Total Time: 2 Hours 30 Minutes Servings: 2   Ingredients 2-inch Cinnamon Stick (Dalchini) 1 tsp Corn flour 1 tsp Lemon zest 1 Whole Egg 1 tsp Vanilla Extract 2 cups of Milk 4 tsp Sugar   Instructions To start making the Natillas de

Prep Time: 10 Minutes Cook Time: 30 Minutes Total Time: 40 Minutes Servings: 8   Ingredients 1 cup of sugar (caster sugar is better, if possible) ½ tsp of cinnamon 4 eggs 1 lemon zest, ie, from 1 lemon 2 cups of almond flour (or ground almonds) 2 tbsp of confectioners sugar,

Prep Time: 5 Minutes Cook Time: 15 Minutes Total Time: 20 Minutes Servings: 8   Ingredients 3 ounces water Lemon peel, from 1/2 lemon, optional 1/2 cup of granulated sugar 1 cup of confectioners sugar 6 large egg yolks   Instructions Collect the things you need. Make the syrup first. In a

Prep Time: 11 Minutes Cook Time: 10 Minutes Chilling Time: 3 Hours Total Time: 3 Hours 21 Minutes Servings: 5   Ingredients 1 lemon peel ¾ cups of granulated sugar (150 grams) 1 liter of whole Milk 1 cinnamon stick 2 tbsp cornstarch 8 egg yolks 1 tbsp sugar per serving for